5-Minute Fudge is a quick and indulgent treat that satisfies sweet cravings in a matter of minutes. This speedy recipe requires minimal ingredients and effort, making it an ideal go-to dessert for those moments when you need a fast and delightful chocolate fix.
To whip up this delicious fudge, you’ll typically start with a base of chocolate chips, which can be either semi-sweet or dark chocolate depending on your preference. Additionally, condensed milk is a key ingredient, providing the necessary sweetness and creaminess that defines fudge. A touch of butter adds richness and smoothness to the texture.
The process is straightforward. First, the chocolate chips, condensed milk, and butter are combined in a heatproof bowl. This mixture is then melted, either in the microwave or on the stovetop using gentle heat. Careful stirring ensures a smooth and homogeneous blend of ingredients.
Once melted and well combined, the fudge mixture is often enriched with vanilla extract for added depth of flavor. Chopped nuts, such as walnuts or pecans, can be folded into the mixture to provide a delightful crunch and nutty undertones. This step is optional and can be adjusted based on personal preference.
The prepared fudge mixture is then poured into a lined or greased pan, spreading it evenly to create a smooth surface. Refrigeration is the final step, allowing the fudge to set and firm up in just a few minutes. This quick chilling process is what gives 5-Minute Fudge its name and makes it a perfect last-minute dessert option.
The end result is a luscious and decadent fudge with a melt-in-your-mouth texture. The simplicity of the recipe, combined with the rich chocolate flavor, makes 5-Minute Fudge a delightful treat that can be enjoyed on its own or as a base for additional toppings and variations. Whether you’re hosting unexpected guests or simply craving a swift chocolatey delight, this recipe proves that indulgence can be both quick and delicious.
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Ingredients:
6 ounces milk chocolate chips
16 large marshmallows
1 and 2/3 cups granulated sugar
2/3 cup condensed milk
1 tablespoon unsalted butter
1/2 teaspoon salt
1 teaspoon vanilla extract
1 cup chopped nuts
Instructions:
1. Combine sugar, milk, butter, and salt in a saucepan.
2. Bring to a boil, cook for 5 minutes while stirring.
3. Add chocolate chips and melt.
4. Remove from heat. Mix in marshmallows, vanilla, and nuts.
5. Pour into a greased 8×8 pan, cool, and cut into squares.
Prepare to be amazed by the intense flavor and smooth texture of this 5 Minute Fudge. With just a few simple steps, you can create a homemade delicacy that will dazzle your taste buds without consuming hours of your time. So, whether it’s for a special occasion or a spontaneous sweet craving, this recipe is an absolute lifesaver!
