Thanksgiving Sliders

Thanksgiving Sliders are a scrumptious and convenient way to enjoy the flavors of a traditional Thanksgiving feast in a bite-sized format. These delightful sliders take the essence of a Thanksgiving meal and pack it into a miniature, handheld treat that is perfect for parties, gatherings, or simply a unique twist on the holiday classics.

Typically, Thanksgiving Sliders start with soft and savory dinner rolls, serving as the perfect foundation for the medley of festive ingredients. The star of the show is often succulent, thinly sliced roasted turkey, reminiscent of the centerpiece of a Thanksgiving dinner. The turkey provides a tender and flavorful base, bringing the unmistakable taste of the holiday to each bite.

Accompanying the turkey, you’ll often find a layer of rich and velvety stuffing, capturing the essence of the traditional side dish. The stuffing adds a comforting texture and a harmonious blend of herbs and spices that complement the turkey beautifully.

To add a touch of sweetness and moisture, a dollop of cranberry sauce is a common inclusion in Thanksgiving Sliders. The cranberry sauce not only provides a burst of fruity tartness but also acts as a natural condiment, enhancing the overall flavor profile.

For a bit of creaminess and balance, a spread of mayonnaise or a light gravy can be added, further tying together the elements of this mini Thanksgiving feast. Some variations might even incorporate a layer of melted cheese, adding a gooey and indulgent touch to the sliders.

Assembling the sliders is a straightforward yet satisfying process, with each layer thoughtfully placed to ensure a harmonious combination of flavors in every bite. Once assembled, the sliders can be baked or warmed, allowing the ingredients to meld together, creating a cohesive and irresistible ensemble.

Thanksgiving Sliders provide a creative and portable way to savor the essence of Thanksgiving, making them a crowd-pleasing option for holiday parties, game day celebrations, or any occasion where a bite-sized taste of tradition is desired. Whether served as an appetizer or the main event, these sliders capture the essence of the holiday season in a delicious and convenient package.

Here’s Some Dessert Recipes May You Want To Try:


12 slider buns (or Hawaiian rolls)
1 cup deli turkey or leftover turkey
2 cups prepared stuffing mix
1 cup cranberry sauce
6 tbsp melted salted butter
1 teaspoon Worcestershire sauce
3 teaspoons Dijon mustard
2 teaspoon poppy seeds
2 teaspoon minced dried onion


1. Preheat your oven to 350°F (175°C).

2. Slice the Hawaiian rolls in half horizontally, keeping them connected as a single sheet.

3. Place the bottom half of the rolls in a baking dish.

4. Spread the prepared stuffing evenly over the bottom half of the rolls.

5. Layer the turkey on top of the stuffing.

6. Mix cranberry sauce with 1.5 teaspoons of Dijon mustard. Spread sauce over turkey.

7. Place the top half of the rolls back on top.

8. In a bowl, mix together the melted butter, remaining Dijon mustard, Worcestershire sauce, minced dried onion, and poppy seeds.

9. Pour this mixture evenly over the top of the rolls.

10. Bake in the preheated oven for about 15 minutes or until the sliders are heated through and tops are golden

Serve warm, using a knife to cut them into individual sliders if needed.

With their unique blend of holiday flavors, Thanksgiving Sliders are the perfect way to enjoy Thanksgiving leftovers or to switch up the traditional Thanksgiving meal. These sliders are versatile and can be easily customized based on personal preferences. They are sure to be a hit and will instantly transport you back to the warmth and joy of the holiday season.

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