Looking for a dessert that’s a surefire hit? These Ooey Gooey Bars are the perfect combination of a buttery crust and a rich, creamy filling. Whether for parties, potlucks, or a cozy night in, this simple yet decadent treat will have everyone asking for more.
Ingredients:
- For the Crust:
- 1 box yellow cake mix
- 1/2 cup butter, melted
- 1 egg
- For the Filling:
- 8 oz cream cheese, softened
- 2 eggs, beaten
- 4 cups powdered sugar
Directions:
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking pan.
- In a large bowl, mix the cake mix, melted butter, and egg until combined. Press the mixture into the bottom of the prepared pan to form the crust.
- In another bowl, beat the cream cheese until smooth. Add the beaten eggs and powdered sugar, mixing until fully incorporated.
- Pour the filling over the crust and spread evenly.
- Bake for 40-45 minutes, or until the top is golden but still slightly gooey in the center.
- Let the bars cool before slicing and serving.
Prep Time:
- 10 minutes
Bake Time:
- 40-45 minutes
Total Time:
- 55 minutes
Kcal:
- Approximately 320 kcal per serving.
Why You’ll Love These Bars:
These Ooey Gooey Bars are incredibly easy to make, yet taste like they’ve taken hours of effort. The buttery, flaky crust complements the rich, sweet filling perfectly, creating a dessert that’s impossible to resist. The bars remain slightly gooey in the center, giving them that signature “ooey gooey” texture, making them ideal for those who love decadent, melt-in-your-mouth treats.
